Food Service Catalog

  • Multimatic 1

    Standard Features:

    • Variable speed drive
    • Plastic dough hopper with approximately 90 lbs. capacity
    • Stainless steel cover
    • Flour duster
    • Rounding drums and inner drum
    • Inner belt
    • Control panel
    • Oil required

  • DR Robot Picture

    Standard Features

    • Powered dividing and rounding
    • Automatic motor switch
    • Cast iron foot on wheels
    • Stainless steel dividing knife
    • Interchangeable dividing discs
    • Coated anodized aluminum dividing disc
    • Forward tilting system provides easier access for cleaning the dividing disc
    • Two-handed operation and cleaning position
    • Motors only run while machine is rounding
    • 36 Part Divider-produces 1 to 4 oz. pieces - total weight up to 8 lbs.
    • Shipping weight - approx. 840 lbs
    • Electrical: 208 Volts/60 Hz/3 phase - 4amps - 1.3kW

    The low pressure dividing system respects the dough and requires no physical effort from the operator.

    The DR Robot is equipped with reliable and proven electronics and silent, long life hydraulics with low operating temperature.

    Dividing discs require minimal flour for dividing, are hygienic and can be cleaned in a dishwasher.




    Click here to view our http://bakeryequipment.geminibe.com/Asset/DR%20Robot%20Divider%20Rounder%2002272017.pdf

  • DR 4/36 SA Picture

    Standard Features

    • Manual dough dividing and powered rounding action
    • Automatic motor switch
    • Cast iron foot on wheels
    • Stainless steel dividing knife
    • Fixed dividing discs
    • Coated anodized aluminum dividing disc
    • Forward tilting system provides easier access for cleaning the dividing disc
    • Motors only run while machine is rounding
    • 36 Part Divider-produces 1 to 4 oz. pieces - total weight up to 8 lbs.
    • Shipping weight - approx. 785 lbs
    • Electrical: 208 Volts/60 Hz/3 phase - 4amps - .55kW

    Dough distribution takes place in a smooth movement while the powerful rounding motion gives you perfect round rolls.

    The ability to prepare many different products throughout a working day lets you respond quickly to consumer demands.




    Click here to view our http://geminibe.stage.thomasnet-navigator.com/Asset/DR%204-36%201Divider%20Rounder%2002272017.pdf.

  • Hydraulic Divider


    Standard Features

    • Heavy duty steel frame, body mounted on casters
    • Easy access inside for cleaning
    • Cover made of food-approved alloy with assisted mechanical lifting
    • High-quality stainless steel blades
    • Built-in silent hydraulic pump with oil tank
    • Fitted with a limit stop shock-absorbing system
    • Fitted with a user-friendly control lever which facilitates handling of the bread presser and blades


      Click here to view our Hydraulic Divider Brochure.

  • K2 Divider Rounder


    Standard Features

    • Two pocket, fully automatic divider rounder
    • Hopper holds up to 33 lbs.
    • Designed to handle up to 3,200 pcs/hour (min. 1,950 pcs/hour - dough dependent
    • Dough pieces are cut and rounded in the same chamber
    • Required weight selected using handwheel
    • Rounding system uses a rounding plate with speed selection
    • Manually adjusted rounding height
    • Adjustable variable speed
    • Variable setting of weight, speed and rounding pocket
    • Stainless steel covers
    • Machine mounted on castors
    • Compact design with small foot print


      Click here to view our K2 Automatic Divider/Rounder